Apostle - offer a unique range of small batch sauces handmade in Paekākāriki. They aim to create a delicious range of flavours inspired by New Zealand's wonderfully diverse culinary landscape.
With hand picked chillies and perfectly balanced spices Apostle have crafted a deep, complex sauce that beautifully complements your meal - heat but not overwhelming with spice.
Saint Peter:
A unique blend of tangy kiwifruit, peppery New Zealand Kawakawa and locally grown jalapeños. This piquant verde is great with tacos, fish, roast veggies & more.
Saint Phillip:
Slow roasted capsicum & cayenne chillies create a rich, smokey depth of flavour in our take on a classic red hot sauce.
Saint Matthew:
A deep floral and earthy blend of manuka smoked chipotle and dark cocoa create a rich base for our spectacularly full-flavoured Mole Poblano inspired hot sauce.
Saint John:
We have perfectly balanced a blend of succulent mango, refreshing ginger & vibrant turmeric to create this uniquely fruity hot sauce.
Saint Andrew:
A delicately sweet blend of blueberries, szechuan & habanero, complemented with fresh lemongrass & ginger.
Judas:
Manuka smoked chipotle & slow roasted onions stewed together in tangy pineapple juice and sweetened with sticky black molasses. So good you could kiss it.